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12 years aged Traditional Balsamic Vinegar of Modena

Traditional Balsamic Vinegar aged at least 12 years in acetaia's barrel sets.

ATBM12FIE

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0.6 kg
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Traditional Balsamic Vinegar aged at least 12 years in acetaia's barrel sets.

Offers an excellent degree of aging with evident balsamic characteristics. An ideal accompaniment to vegetables, meat and shellfish thanks to its unmistakable flavour.